With its fine pepper note, this spice ketchup goes particularly well with steaks, grilled food and vegetables. But it can also be used as a sauce for burgers or as a marinade on spare ribs.
Tomato juice, sugar, spices (pepper (3%), mustard flour, paprika, chilli, cloves, spices), dextrose, salt, spirit vinegar, thickener: (guaker gum, carob bean gum), acidity regulator: sodium lactate, acidifier: citric acid, flavour enhancer: monosodium glutamate, modified maize starch, herbs (contains celery), colour: ammonia-sugar couleur
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Mustard flour, celery
100 g contain on average:
| Energy : | 589 kJ / 142 kcal |
| Fat : | 0,4 g |
| of which saturated fatty acids : | 0,1 g |
| Carbohydrates : | 31,2 g |
| of which sugars : | 30,0 g |
| Protein : | 1,1 g |
| Salt : | 2,1 g |
Keep refrigerated after opening.