- 300 g chicken breast fillet in strips
- 200 g mushrooms of your choice
- 2 large onions
- 200 g cream
- 50 g Würz Wunder herbs or tomato
- 2 tbsp vegetable oil
- butter
- salt & pepper
- Sauté the chicken in the vegetable oil and then remove from the pan.
- Cut the mushrooms in half and sauté together with the onions and butter.
- Add seasoning miracle herbs or tomato, cream, salt & pepper and toss through until a nice sauce has formed and the mushrooms are cooked.