Do you have the problem where your sausages simply do not reach the right consistence? HelaPur GP1 is an innovative and declaration-friendly emulsifier for cooked and scalded sausages. With only 1 kg HelaPur GP1 (available in a bag), 2-4 kg sausage mass can be achieved quickly and easily with cooking spread systems and cooked sausage, or 3-5 kg sausage mass with boiled sausage. Without additives of allergens according to the Food Information Ordinance (LMIV) you only have to declare the HelaPur GP1 as a spice in your list of ingredients. Our HelaPur GP1 can be processed completely without slurrying and can therefore facilitate the working process.
Convince yourself of the simple and fast processing, the new spreading behaviour and the pleasant bite feeling of your sausages with HelaPur GP1.
The advantages of HelaPur GP1 at a glance:
- for emulsification and stabilization of all cooked and scalded sausage types
- small addition quantity
- without addition of allergens according to LMIV
- declaration only as a spice in the list of ingredients
- simple and quick preparation
- can be processed manually and mechanically
- available in 1kg and 25kg containers
- a good alternative to a classic emulsifier
HelaPur GP1 1 kg bag Article No. 1632420011001
HelaPur GP1 25 kg bag Article No. 1632420070001
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